Make sure you have a ready supply of organic grass fed and grass finished beef on hand with our 20 kg pack, which contains a mix of the following cuts:
Sausages (gluten free & preservative free)
NB. Around half the pack is prime cuts and the other half is mince, sausages and diced steak.
(Final amounts may vary due to natural variability between animals.)
To ensure premium quality eating, our grass-fed beef is hung for two weeks prior to being
processed by our partnering family-run butcher in Gingin. All beef is vacuum sealed in Cryovaac.
DELIVERING ACROSS PERTH METRO AREA AND REGIONAL WESTERN AUSTRALIA FROM PORT HEDLAND TO ALBANY. PLEASE GET IN TOUCH IF YOUR LOCATION IS NOT LISTED AND WE WILL DO OUR BEST TO ORGANISE FREIGHT.
(Cost of freight to regional areas is the same for larger DOB boxes, so it is more economical to purchase a larger box and split between family and friends.)
NB. DUE TO DRY AGING TIME, DELIVERIES WILL BE ~ ONE TO TWO WEEKS AFTER PLACING ORDER.
Dandaragan Organic Beef is 100 per cent grass fed and grass finished, and is certified organic,
which means no chemicals, synthetic fertilisers, hormones or GMOs.
Our animals graze on open, diverse pastures in a low stress environment all year round and we
farm using sustainable practices.
With grass fed beef you get the health benefits of higher levels of:
• Antioxidants (Vitamins A and E)
• Carotene for producing Vitamin A
• CLA (Conjugated Linoleic Acid)
• TVA (Trans-Vaccenic Acid)