Add on a 2kg mix of certified organic offal sourced directly from our certified organic family farm in Dandaragan  and is grown without the use of chemicals, antibiotics, hormones, synthetic fertilisers and GMOs in a sustainable grass fed system. We guarantee full paddock-to-plate traceability.

Our offal add on includes:

• Liver – one of the most nutrient-dense foods there is. High in vitamin A, vitamin B12, folate, copper, iron and riboflavin. A small serve covers more than a day’s needs for several of these.
• Heart – rich in CoQ10, B vitamins, iron and zinc. It tastes more like steak than people expect.
• Kidney – high in B12, selenium and riboflavin.
• Tongue – rich in collagen and gelatin, and slow-cooks beautifully.